Paan Mukhvaas Recipe.

5 Comments:

1. 

   Prashant

   October 3, 2013 at 4:57 am

   Thanks Kunjal for the post. I love Paan Mukhvaas. Hopefully one day we can taste your creation. (Spring Picnic would be a good option 🙂 ).
2. 

   Bhavini

   October 3, 2013 at 9:40 am

   @ Kunjal – Appreciate posting it so quickly. I assume you get Jethi Madh or Liquorice powder locally – have never looked for it before :-).
3. 

   kavimukh

   October 3, 2013 at 2:22 pm

   Good one, I will try.
4. 

   Kunjal

   October 3, 2013 at 8:31 pm

   Sure Prashant. I’ll get it when you are here:)

   Bhavini di, All ingredients including jethi madh are available in Indian store.
5. 

   mona

   October 6, 2013 at 8:37 pm

   good one will try it as i am fond of this mukhwas…